MENU
Lunch and Dinner
SMALL DISHES
$12
Garlic bread
(V)
$12
$14
Garlic bread with cheese
(V)
$14
$20
Appellation Oysters
Finger lime dressing or Kilpatrick (4) 23
$20
$16
Duck spring rolls served with a nutty Hoisin dipping sauce (4)
$16
$16
Arancini filled with chorizo, pumpkin and cheese w/chipotle aioli
-
$16
$16
Chicken skewers served with a Balinese Satay sauce (3)
(GF,DF)
$16
PARMI MENU
All of our parmi's are served with chips + salad
$30
Traditional parmigiana, napoli, smoked ham, mozzarella + tasty cheese
$30
$31
Hawaiian parmigiana, napoli, smoked ham, pineapple, tasty + mozzarella cheese
$31
$33
Mexican parmigiana, napoli, smoked ham, guacamole, sour cream, corn chips, jalapenos, tasty + mozzarella cheese
$33
$31
Outback parmigiana, bacon, bbq sauce, onion, tasty + mozzarella cheese
$31
$33
Breakfast parmigiana, napoli, bacon, tasty + mozzarella cheese + fried egg
$33
$36
Surf + turf parmigiana, creamy garlic prawn sauce
$36
$28
Naked schnitzel, panko crumbed chicken breast or vegetarian snitzel
$28
$30 (V)
Vegetarian parmigiana, vegetarian snitzel, napoli, tasty + mozzarella cheese
$30 (V)
LARGE
Seafood Spaghetti - Barramundi, prawns, clam meat and mussels tossed through olive oil, butter, garlic and topped with parmesan cheese (M)
34
$33
Butter chicken curry served with basmati rice, roti and raita
(GF available)
$33
$45
Lamb cutlets (3) - parmesan and mint crumbed cutlets, served with mashed potatoes, peas + gravy
-
$45
$31
Fried Gummy shark, chips, house salad, lemon and tartare sauce
(GFA/DF) Half serve 24
$31
$29
Thai style Salt and pepper Calamari, cucumber, Thai herb salad, cashews, chilli aioli
(GF,DF)
$29
$27
Karaage spiced Chicken with sushi rice, salad and a mildly spiced honey mayo
$27
$28
Chicken Shawama layered over fragrant saffron rice, topped with a Greek salad, pickled vegetables, fetta cheese and garlic Aioli
$28
$23
Bao Buns (3) with pulled pork, pickled vegetables, coriander and a Siracha Kewpi mayo
$23
$28
Steak sandwich, caramelised onion, beetroot, tomato relish, lettuce, cheese, pickles, chipotle aioli + chips GFA
$28
THE GRILL
All of our steaks come from grass fed cattle - min of 120+ days.
$45
Porterhouse (300g)
$45
$49
Scotch (300g)
$49
$43
Wagyu Rump (300g)
$43
All of our sauces are Gluten Free
(Garlic Butter, Brandy + Peppercorn, Mushroom Sauce, Red Wine Jus or Gravy)
$8
Garlic prawn sauce
$8
$44
Smokey BBQ Pork Ribs served with pickles, chips and salad
$44
All dishes served with chips and salad.
$3
Chips & seasonal veg +
$3
VEGETARIAN MEALS
$26
Spinach & ricotta tortellini tossed through a sage and pumpkin puree topped with parmesan, crispy sage and pumpkins seeds
(V)
$26
SIDES
$10
Chips
(GF,DF,VG)
$10
$14.5
Wedges with sweet chilli + sour cream
(V)
$14.5
$8
Mash Potato
(GF)
$8
$8
Garlic Buttered Seasonal Veg
(GF,DF,VG)
$8